Homemade yum yum sauce is perfect for topping fried rice and surprising your family with a restaurant-quality meal at home. Creamy, sweet, and easy to make any time, this will be your new favorite condiment!
Every time we eat at a hibachi restaurant, we’re all asking for more of the delicious white sauce they serve. I’ve been told it’s for dipping the shrimp or vegetables in, but we always pour it all over the fried rice. So yummy!
Click here to see my super easy and delicious chicken fried rice recipe.
Homemade Yum Yum Sauce for the Win!
Let’s face it, dinner time can get boring and monotonous. When I’m feeling like I can’t bare to fix another chicken and vegetables meal, I switch it up with homemade chicken fried rice and yum yum sauce. It’s such a hit!
Yum Yum sauce is delicious on hibachi style vegetables, meat, and rice. I also love it because it’s so easy to whip up in just a couple of minutes.
Looking for a great shrimp fried rice recipe? Check out Ronalyn Alston’s recipe for Irresistible Quick Shrimp Fried Rice with step-by-step instructions by clicking here.
The Ingredients
To make the yum yum sauce, here’s what you’ll need:
Mayonnaise
Water
Ketchup
Granulated sugar
Garlic powder
Paprika
Salt
Ginger powder
Onion powder
All of these ingredients are things you can easily have on hand to mix up a batch of homemade yum yum sauce any time you want.
Making Homemade Yum Yum Sauce
First, mix together all the ingredients in a medium mixing bowl:
I like to use a whisk to easily incorporate the ingredients. Once it’s smooth, cover the sauce and refrigerate it for one hour. Then, give it another good whisk before serving.
That’s it! The yum yum sauce is ready to be spooned over rice, vegetables, shrimp, or whatever you like.
What Else Can You Eat Yum Yum Sauce on?
There are so many delicious ways to use this sauce! Here are some of my favorites:
- On a cheeseburger
- Over crispy potato hash browns
- With eggs
- As a dipping sauce for chicken nuggets or tenders
- On a sausage, egg, and cheese breakfast sandwich
- As a dipping sauce for French fries
What other ways do you like to use your yum yum sauce?
How long does the yum yum sauce keep?
You can keep your sauce tightly covered in the refrigerator for up to one week.
Print
Homemade Yum Yum Sauce Recipe
- Total Time: 1 hour, 5 minutes
- Yield: 10 servings 1x
Description
Homemade yum yum sauce is perfect for topping fried rice and surprising your family with a restaurant-quality meal at home. Creamy, sweet, and easy to make any time, this will be your new favorite condiment!
Ingredients
- 1 cup mayonnaise
- ¼ cup water
- ¼ cup ketchup
- 2 tablespoons sugar
- ½ teaspoon garlic powder
- ½ teaspoon paprika
- ½ teaspoon salt
- 1/8 teaspoon ginger
- 1/8 teaspoon onion powder
Instructions
- In a small mixing bowl, whisk together all ingredients until well combined.
- Cover the bowl with a lid or plastic wrap, then refrigerate for at least 1 hour.
- After refrigerating the sauce, stir well before serving.
- Prep Time: 1 hour, 5 minutes
Keywords: rice, sauce, condiments
Show me the yum yum sauce!
After you make your homemade yum yum sauce, come back and tell me how you like it! You can leave a comment and recipe rating in the comments section below. You can also click here to see this on Pinterest and leave a comment there or even your own picture of your dessert. Another option would be to tag me on Instagram @MomNeedsChocolate. Can’t wait to hear from you!
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