Ingredients
Scale
- 1 cup Franks Red Hot Sauce
- 1/2 cup (1 stick) butter
- 3 tablespoons honey
- 1 24 ounce package frozen mozzarella cheese sticks
- Oil for deep frying
- Garnish of your choice: green onions, red onions, carrots, celery, ranch dressing, blue cheese dressing, blue cheese crumbles, etc.
Instructions
1. In a medium pot, melt the butter over medium heat. Add hot sauce and honey then simmer for one minute, whisking to combined.
2. Deep fry the mozzarella sticks in oil according to package directions.
3. Coat the freshly fried mozzarella sticks in the wing sauce.
4. Arrange the Buffalo Mozzarella Sticks on a platter and top with your choice of garnish. Serve with ranch or blue cheese dressing and any leftover wing sauce.
- Prep Time: 10
- Cook Time: 10
- Category: Appetizer
Nutrition
- Serving Size: 8
- Calories: 539
- Sugar: 10
- Sodium: 1048
- Fat: 42
- Saturated Fat: 25
- Unsaturated Fat: 14
- Trans Fat: 0
- Carbohydrates: 14
- Protein: 26
- Cholesterol: 124
